This is the recipe for our favorite holiday Chex mix. I am including it so I don't forget to make it again next year. Unfortunately, I forgot to take a picture of the finished product once it is drizzled with almond bark so you'll have to use your imagination on that one!
4 Cups Corn Chex
4 Cups Rice Chex
1 Cup Multigrain Cheerios
1 Bag Square Pretzels
1 Bag M&Ms
1 Package Almond Bark
Mix all dry ingredients and lay out on wax paper.
Heat almond bark according to directions. Drizzle on top of mixture. Mix gently till all is coated. Let dry then put in 20 ziploc bags for kids classes. (This way kids don't put germy, grubby hands in bowl and contaminate it all!)
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